Patisserie

Coconut cake, pineapple parfait, lime cream with Malibu on a crunchy layer with white chocolate and almound..

Special cracquelin choux pastry, filled to order with Madagascar vanilla pastry cream. Served with special chocolate sauce..

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Chocolate cake, dark chocolate mousse and dark chocolate cream on a crunchy special base made with almond..

Antep pistachio special sponge cake topped with pistachio mousse, over roasted pistachio pieces, pistachio praline, and chocolate parfait..

Almond sponge cake on a crispy sable base, layered with blueberry confit and vanilla mousse..

Daquoise cake made with pistachio flour, pistachio namelaka cream on top. Between cake and cream, there is a raspberry and strawberry sauce (Gluten free)..